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Blue Cheese Salad Dressing
No store-bought Blue Cheese Dressing can compare to this bad boy. Whip it up in a jiffy with this easy homemade recipe. You won't regret it.
Prep Time
10
minutes
minutes
Total Time
10
minutes
minutes
Servings
1
pint
Ingredients
1
cup
Sour Cream
¼
cup
Mayonnaise
1
tbsp
Worcestershire Sauce
½
tsp
Red Wine Vinegar
½
tsp
Organic Evaporated Cane Juice
½
tsp
Granulated Garlic
¼
tsp
Real Salt
¼
tsp
Black Pepper
(fresh ground)
4
oz
Blue Cheese
(crumbled)
2 - 4
tbsp
Whole Milk
Instructions
Place all ingredients except milk into a bowl and stir together with a whisk until blended.
Add Milk to thin to desired thickness.
Notes
Substitutions:
Apple Cider Vinegar for Red Wine Vinegar.
Cream (heavy or half & half) or Buttermilk for Whole Milk.
Sugar for Evaporated Cane Juice (ECJ)